We love everything about pubs …however sometimes you just want to put on a casual party and not have to worry about a thing without leaving home!
The Pub Truck will turn up and look after everything for you all we need from you is easy access and a flat stable surface that’s about 12 metres long to park up our baby!
Your job is to collect the fire wood and create the best fire pit ever or make sure the pool is looking crystal clear ready for the pool party !!
Choose the menu from the packages below – let us know if there is something you would love at your party and we can chat to Carl our Executive Chef to see if we can make it happen!
Select a beverage package too or let us know if you would like beverages served on a consumption basis or you can arrange your own.
Fill in our enquiry form and hit submit.
The following menu items are served out of the window of the Pub Truck to your guests, they come up and order at their leisure we will provide you with a ticket for each of the items.
All dishes served as mini main meals
Irish Potato cakes, home smoked salmon, sour cream, chives
Roast Scotch fillet, roasted vegetables, crispy potatoes, Yorkshire pudding, Nans gravy
Bangers & mash onion gravy
Beer battered fish & chips, homemade tartare sauce
Veggie Lancashire hot pot, cheese toasties
Selection of Parmas to choose from, includes steak fries -
Classic - Smoked ham, Napoli sauce, mozzarella
BBQ - Bacon, onion jam, BBQ sauce, Napoli sauce, mozzarella
Hawaiian - Smoked ham, pineapple Napoli sauce, mozzarella
Mexican - Chilli beef, jalapenos, Napoli sauce, mozzarella
Satay - Smoked ham, satay sauce, mozzarella
Breakfast - Bacon, hash brown, egg, Napoli sauce, mozzarella
Surf & turf - Slow cooked beef, prawns, Napoli sauce, mozzarella
Vege - Roasted eggplant, pumpkin molassas , Napoli sauce, mozzarella
All served with steak fries
“Aussie Burger” cheese, onion jam, tomato relish, egg, beetroot, bacon
Crispy Japanese chicken burger, Asian slaw, spicy mayo
Lamb Burger, tzatziki, pickled cucumbers, lettuce
Beer battered barramundi burger, coleslaw, lettuce, garlic aioli
Vegetable burger, onion jam, tomato relish (VG, GF)
Beer Battered Fish, chips, tarte sauce
Salt & Pepper calamari, aioli, steak fries
Pre-nibbles handed around on platters.
Chefs selection of items such as cheese arancini, polenta fries, S&P Calamari, Mini homemade pies $15 per person
Ice-cream cones – selection of 3 flavours $7 each.
Mini hot doughnuts $10 per bowl.
Chocolate mousse $10 each
Extras - If you would like someone handing around food and drinks for your part we can certainly organise extra staff member at $45 per hour Monday -Saturday , Sunday $50 per hour, public holidays $65 per hour.
Travel - 20 km from Woodend there will be no travel fee charged, however extra travel time will incur $50 per 10 KMs (includes 2-3 staff).
If additional staff are required, $40 per hour per staff member will be charged for travel time